Release Date:- 2012-09-15
User Average Rating:- 4
Availability:- In Stock
The Health Benefits of Chinese Tea is a short book based on research at the University of Puget Sound. This beautifully designed book explores both the Traditional Chinese Medical perspective and the contemporary Biomedical perspective on one of the world's..
Release Date:- 2009-10-13
User Average Rating:- 4.5
Availability:- In Stock
After fifteen years of living like a vagabond on her reporter's schedule, Julia Reed got married and bought a house in the historic Garden District. Four weeks after she moved in, Hurricane Katrina struck. The House on First Street is the chronicle of..
Release Date:- 2013-07-25
Availability:- In Stock
With Eastern European Sushi project our goal was to show that creative, innovative and sometimes insane insights can generate superlative outcome. That is how we ended up taking most popular dishes some time ago in Soviet Lithuania and applying them to..
Release Date:- 2013-09-17
User Average Rating:- 4.5
Availability:- In Stock
A James Beard Award-winning writer captures life under the Red socialist banner in this wildly inventive, tragicomic memoir of feasts, famines, and three generations “Delicious . . . A banquet of anecdote that brings history to life with intimac..
Release Date:- 2018-05-08
User Average Rating:- 4.5
Availability:- In Stock
WALL STREET JOURNAL BESTSELLER Every year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux-pas–filled Francophile life. Mellowed and humble..
Release Date:- 2013-09-26
User Average Rating:- 4
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The memoir of a young diplomat’s wife who must reinvent her dream of living in Paris—one dish at a timeWhen journalist Ann Mah’s diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she i..
Release Date:- 2019-07-30
Availability:- In Stock
Whether you're dreaming about your first journey, revisiting the trip of a lifetime or simply in love with all things Japan, Be More Japan will transport you to this fascinating country. Dive into the thrilling and serene world of Shinto monks, street f..
Release Date:- 2016-01-01
Availability:- In Stock
This book will take you on a wonderful journey through the flavours, aromas and images of the Archipelago, as the Aegean Sea is called, and its much-praised islands. For thousands of years the Aegean was the conduit of an amazing civilisation, shaped by th..
Release Date:- 2015-12-20
Availability:- In Stock
First graders use their imaginations a lot so it's best to introduce visual learning. This book is a complement to your child's traditional school textbook. Since it is composed of bold images laid out in an easy-to-understand format, it will..
Release Date:- 2019-01-31
Availability:- In Stock
We all know there is more to Indian food than just curries; it can also be really healthy, fresh and super delicious. Chetna's Healthy Indian contains home cooking at its best - straightforward methods, very few ingredients, crowd pleasing flavours, nou..
Release Date:- 2020-08-11
Availability:- In Stock
Do you want to learn Japanese but don't know where to start?Are you looking for a simple way to learn practical Japanese without spending too much time or money?If you answered "Yes!" to at least one of the previous questions, this ..
Release Date:- 2015-08-05
Availability:- In Stock
Come rain or shine in Edwardian England, everything stopped for tea. Downton Abbey was no different.But what would our beloved Crawley household have eaten at their sacred 4 o’clock institution?In Tea at Downton - Afternoon Tea Recipes From The Unoffi..
Release Date:- 2012-07-06
Availability:- In Stock
Terres de l'ebre Photography and Travel Book Poble Nou del Delta Mnumental Trees: Ulldecona Thousand-year-old Olive Trees ROUTE 00: Sailing on the river Ebre with a “llagut” named “Lo Sirgador” Salbador Carbó The four roads: are they an obje..
Release Date:- 2008-12-16
User Average Rating:- 3.5
Availability:- In Stock
Food Network star Guy Fieri takes you on a tour of America's most colorful diners, drive-ins, and dives in this tie-in to his enormously popular television show, complete with recipes, photos, and memorabilia.Packed with Guy's iconic personality, Diners, Dri..
Release Date:- 2011-10-25
User Average Rating:- 3.5
Availability:- In Stock
From one of America's most beloved chefs and authors, a road trip into the heart of Italian American cooking today—from Chicago deep-dish pizza to the Bronx's eggplant parm—celebrating the communities that redefined what we know as Italian fo..
Release Date:- 2015-04-14
User Average Rating:- 5
Availability:- In Stock
A down-home Southern cookbook by one of the founding members of the platinum-selling country music band Little Big Town and star of the popular cable show Kimberly’s Simply Southern.Kimberly Schlapman is the girl next door. She’s also an award-wi..
Release Date:- 2009-09-18
Availability:- In Stock
Food expert and celebrated food historian Andrew F. Smith recountsin delicious detailthe creation of contemporary American cuisine. The diet of the modern American wasn't always as corporate, conglomerated, and corn-rich as it is today, and the style..
Release Date:- 2015-08-05
Availability:- In Stock
It’s a cold December afternoon on the Yorkshire Moors, and you’ve been invited to celebrate Christmas at Downton Abbey!The snow crunches under your feet as you approach the great entry way, and before you can knock Mr. Carson has swung the door op..
Release Date:- 2015-09-15
User Average Rating:- 4
Availability:- In Stock
Indulge yourself in the superstar rocker and #1 New York Times bestselling author’s raucous and delicious lifestyle with this bold cookbook and entertaining guide, complete with stories from a lifetime of food, signature recipes and drinks, and featuring..
Release Date:- 2010-07-06
User Average Rating:- 3.5
Availability:- In Stock
It's time to take back the kitchen. It's time to unlock the pantry and break free from the shackles of ready-made, industrial food. It's time to cook supper. The Lost Art of Real Cooking heralds a new old-fashioned approach to food-laborious and inconv..
Release Date:- 2009-11-03
User Average Rating:- 4
Availability:- In Stock
California restaurateur and superstar host of three popular shows on the Food Network, Guy Fieri drag-raced to the top of the New York Times bestseller list with his blockbuster Diners, Drive-Ins, and Dives, the companion volume to his hit series of the..
Release Date:- 2016-01-01
Availability:- In Stock
Hidden within the myths, guarded deep within the imperious rocks, the traditions, folk art, culture and music that composes the melodies of the islands that promises to take you on a journey through the Aegean, to its people and the grandness of simpli..
Release Date:- 2021-06-01
Availability:- In Stock
The first cocktail book from the award-winning mixologist Masahiro Urushido of Katana Kitten in New York City, on the craft of Japanese cocktail making Katana Kitten, one of the world’s most prominent and acclaimed Japanese cocktail bars, was o..
Release Date:- 2014-11-04
Availability:- In Stock
American diners began to flock to Chinese restaurants more than a century ago, making Chinese food the first mass-consumed cuisine in the United States. By 1980, it had become the country's most popular ethnic cuisine. Chop Suey, USA offers the first ..
Release Date:- 2018-06-12
User Average Rating:- 5
Availability:- In Stock
“Italy is a beautiful but complicated place, not so much a country as a collection of cultures and cuisines. Matt Goulding expertly navigates it’s wonders and eccentricities with wisdom and great passion.” -Anthony Bourdain "Goulding is pioneeri..
Communication is the foundation on which a relationship is built, and without it, a relationship can suffer. To improve communication in…
Building trust in a relationship is one of the most important aspects of a successful partnership. It’s essential to understand how…
